Events
Think of us when you are planning your next big event. We are a fully equipped restaurant, capable of catering small or large groups of up to 120 people. For your next corporate event or even wedding, our venue is here to make your occasion one to remember.
We are happy to create a menu to meet your specific needs however if you need some ideas to get started here are a few options we can provide:
Buffet Menu
If you choose the dishes that appeals to you we can then give you a price per head.
Entrée
Soup of the Day
Vegetable, Spicy Pumpkin & Bacon, Chicken & Corn or our famous Seafood Chowder
Mains
Prime Otago Roast Beef
Carved at the buffet table served with mustard jus
Sizzling Roast Pork
Served with crackling and all the trimmings
Ham
Honey glazed
Fresh Moeraki Blue Cod
Served with our special batter
Cold Meat Platter
A selection of the finest cold meats
Whole Grilled Salmon
Stuffed Chicken Breasts
With Cream Cheese and Spinach wrapped in Bacon
Potatoes of the Day
Baked Vegetable Medley
A selection of Seasonal Vegetables baked with Rosemary and Garlic
Green Vegetable*
Your choice of Green Vegetables
*Vegetables are subject to availability
Salads
Fresh Homemade Salad Platters
Desserts
Traditional Pavlova
Topped with Chantilly Cream and Seasonal Fruit
Fruit Salad
Sticky Date Pudding
Apple and Rhubarb Crumble
Lemon Meringue Pie
Apple Shortcake
Chocolate Silk Pie
Cheesecakes
Chocolate Swirl
Cappuccino
Gateaux
Zucotto
Brazilian
Marguerita
Blackforest
Ice Cream
Tea and Coffee
The final account will be based on the numbers confirmed. Group numbers must be confirmed at least 2 days before the event. We do not accept BYO food or alcohol and we ask that no alcohol be brought onto the premises. Contact us with any questions, we are only too happy to help.